Omaha's Best Gluten Free Restaurants [Updated 2025]

As someone who’s navigated the culinary landscape of Omaha with a keen eye for gluten-free delights, I’ve discovered some hidden gems that are sure to tantalize your taste buds. After reviewing 12 incredible locations, I can confidently say that this city offers a vibrant array of options that cater to gluten-free diners without sacrificing flavor or creativity.

Trust me, I’ve tasted my way through menus and chatted with passionate chefs who are dedicated to crafting meals that everyone can enjoy. Whether you’re a lifelong local or just passing through, you’ll find that Omaha has a growing scene of gluten-free restaurants that are ready to impress!

Clio

Highlights
Lively Mediterranean ambiance
Fantastic pita and hummus
Delicious chicken kebabs
Beautiful Greece-themed decor
Excellent service and efficiency

Clio is a delightful gem that captures the essence of Mediterranean cuisine with a gluten-free twist. From the moment I entered, the lively ambiance enveloped me, enhanced by the beautiful Greece-themed decor that transports you to sunny shores with every detail. I couldn’t resist starting with their fantastic pita and hummus; the pitas are made from a gluten-free blend, ensuring no one feels left out at the table.

Moving on to the main course, I devoured the delicious chicken kebabs. Tender, juicy, and bursting with flavor, these skewers truly highlight the chef’s skills and attention to detail. Each bite was a harmonious blend of seasonings that left me wanting more!

What truly sets Clio apart is not just the mouthwatering food, but also the excellent service. The staff was attentive and efficient, making the entire experience enjoyable. It's clear they understand the importance of accommodating diners with dietary restrictions, which adds an extra layer of comfort.

In a city that’s growing in culinary diversity, Clio stands out as a must-visit for anyone seeking a top-notch gluten-free dining experience. I’ll definitely be returning to explore more of their delightful menu items!

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Gather in Omaha for Food & Drink

Highlights
Incredible food experience
Quick and efficient service
Unique hydroponic garden
Delicious pork buns
Perfectly seasoned Brussels

Gather in Omaha for Food & Drink is a true gem that deserves a spot on your gluten-free dining list! As soon as I stepped through the door, I was greeted by the vibrant atmosphere and the tantalizing scents wafting from their unique hydroponic garden. This is not just a place to eat; it’s an experience that engages all the senses!

I dove right into their famous pork buns—let me tell you, they were nothing short of divine. Each bite was a delightful marriage of flavors, and the gluten-free options were clearly marked and well prepared, giving me peace of mind while indulging. The Brussels sprouts were another highlight, boasting a perfect balance of seasoning that left me craving more.

The service was quick and efficient, which made my visit all the more enjoyable. I loved the friendly staff who were eager to share the menu's gluten-free offerings. Gather isn't just a restaurant; it’s a celebration of farm-fresh ingredients and culinary creativity. If you’re in Omaha and seeking an unforgettable meal, this is the place to be! I’m already planning my next visit—who can resist such incredible food?

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Veg.Edible

Highlights
Excellent vegan food
Friendly and personable staff
Great menu depth
Amazing garlic aioli
Safe gluten-free dining option

Veg.Edible in Omaha is truly a gem nestled in the heart of the city. From the moment I walked in, I was greeted by the friendly and personable staff, who instantly made me feel at home. As a devoted gluten-free diner, I was thrilled to discover a menu bursting with delicious vegan options that not only cater to my dietary needs but also showcased remarkable creativity.

One of the standout dishes for me was their delightful garlic aioli, which added an irresistible zing to everything it accompanied. It’s a testament to Veg.Edible’s commitment to taste while ensuring a safe dining experience for those with gluten sensitivity. The menu is wonderfully diverse, offering everything from hearty salads to inventive entrees that keep you coming back for more.

Every bite was a celebration of flavor and freshness, proving that gluten-free and vegan can indeed live harmoniously on the same plate. Whether you’re a gluten-free veteran or just curious about plant-based cuisine, Veg.Edible is a must-visit. I left feeling not only satisfied but excited about what this innovative eatery has to offer. Give it a try—you won’t be disappointed!

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Kitchen Table

Highlights
Fantastic farm-to-table food
Friendly and welcoming owners
Delicious house-cured bacon
Yummy popcorn snack
Great atmosphere

Kitchen Table is an absolute gem that embodies the spirit of farm-to-table dining in Omaha. As soon as I walked in, I was greeted by the friendly owners, whose passion for gluten-free cuisine truly shines through. I couldn’t resist diving into their menu, and I must say, the house-cured bacon was nothing short of heavenly! Crispy, flavorful, and perfectly seasoned, it sets the stage for a delightful meal.

For a little prelude to my feast, I nibbled on a yummy popcorn snack that had just the right touch of seasoning—definitely a must-try while you wait for your main course. It’s the kind of place that makes you feel right at home, with an atmosphere that’s both relaxing and inviting.

As I enjoyed my meal, I felt a wave of gratitude for the care they put into every dish, ensuring they accommodate those with gluten sensitivities. If you’re hunting for delightful and delicious gluten-free options in Omaha, Kitchen Table is undeniably a spot to consider. It’s a place where every bite feels like a celebration of wellness and flavor. 🍽️

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Block 16

Highlights
Incredible Duck Duck Goose Fries
Fresh, high-quality ingredients
Casual dining with 5-star flair
Rotating lunch specials available
Delicious honey lavender cookie

At Block 16, gluten-free dining feels like a gourmet adventure! This vibrant eatery is not just about the food; it's a community hub where flavor meets creativity. As I settled into the casual atmosphere, I couldn't resist diving into their Incredible Duck Duck Goose Fries—a heavenly combination of crispy duck fat fries topped with a medley of flavorful sauces. Every bite was a reminder that gluten-free doesn’t mean sacrificing indulgence!

I was particularly impressed by the freshness of their ingredients. Each dish celebrates quality, which is evident in their ever-changing lunch specials. On my visit, I tried a delightful sandwich made with gluten-free bread that held up beautifully against the delicious fillings, igniting my taste buds with every mouthful!

For dessert, I indulged in their delicious honey lavender cookie, a perfect sweet ending that left me dreaming of my next visit. The friendly staff and lively ambiance add to the charm of Block 16, making it a must-visit for gluten-free diners. Whether you’re a local or just passing through, this hidden gem surely elevates the gluten-free dining experience to extraordinary heights! Don't miss it!

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Twisted Fork

Highlights
Amazing s'mores brownie
Hand-cut, perfectly cooked fries
Juicy and delicious pork chop
Indulgent chicken fried bacon
Great bar food alternatives

Twisted Fork is a delightful gem tucked away in Omaha, especially for anyone traversing the gluten-free culinary landscape. From the moment I walked in, I was greeted with a cozy atmosphere that immediately made me feel at home. The menu is thoughtfully curated, ensuring that gluten-free options are both abundant and delicious.

I couldn't resist starting with the hand-cut, perfectly cooked fries. These golden treats were delightfully crispy, making them an excellent companion to the indulgent chicken fried bacon that followed. This dish was a playful twist on comfort food, marrying crunch with a satisfying savory punch. Twisted Fork also boasts an impressive pork chop—juicy, cooked to perfection, and bursting with flavor.

But the real showstopper was the decadent s'mores brownie. This dessert was the perfect cap to my meal, a rich and delightful balance of chocolate and gooey marshmallow that left me wanting more.

If you’re in Omaha and craving a hearty meal without the gluten, Twisted Fork is a must-visit. It's a testament that gluten-free dining can be deliciously satisfying!

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Early Bird Brunch

Highlights
Delicious gluten-free options
Friendly and welcoming staff
Must-try Cinny-Bobs
Flavorful blueberry pancakes
Stellar dining experience

Early Bird Brunch is a delightful gem nestled in Omaha, known for its vibrant atmosphere and mouthwatering gluten-free options. Upon entering, I was greeted by the friendly and welcoming staff, who made me feel right at home. Their enthusiasm for the menu is infectious, and I couldn’t help but get excited for the meal ahead.

The highlight of my visit was undoubtedly their famed Cinny-Bobs—a whimsical twist on classic cinnamon rolls. These glorious treats are airy and rich, embodying the perfect balance of sweetness without being overly indulgent. But wait, there's more! I also sampled their blueberry pancakes, which were so flavorful that I found myself savoring each heavenly bite.

What sets Early Bird apart is their commitment to creating a stellar dining experience. The cheerful ambiance, paired with a selection of innovative gluten-free dishes, ensures that every visit feels special. If you're in Omaha and on the lookout for top-notch gluten-free fare, I wholeheartedly recommend making a stop at Early Bird Brunch. It’s the kind of place that not only fills your belly but also warms your heart with its charm. Enjoy brunch the way it was meant to be!

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Timber Wood Fire Bistro

Highlights
Fantastic steak Au Poive app
Decadent ricotta gnocchi
Unique shrimp pizza crust
Good happy hour options
Above average bartender

Timber Wood Fire Bistro is an absolute gem if you’re on the hunt for gluten-free delights in Omaha! Upon entering, the cozy ambiance instantly sets a welcoming tone. I began my culinary adventure with the fantastic steak au poive appetizer, and let me tell you, it was a sensational start! The flavors mingled beautifully, setting high expectations for what was to follow.

Then, I dove into the decadent ricotta gnocchi, and it was truly a triumph on my palate. The gnocchi was tender and pillowy, perfectly paired with a sauce that had just the right kick. But the real showstopper? Their unique shrimp pizza crust! Now, this is not something I encounter every day. The shrimp-infused crust was a delightful twist and packed with a punch of flavor.

With happy hour options that are hard to resist and an above-average bartender who knows how to mix a good drink, Timber kept me entertained right up to the last bite. If you’re looking to indulge without a gluten worry, this bistro is a must-try!

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Railcar Modern American Kitchen

Highlights
Delicious gluten-free options
Excellent service and ambiance
Flavorful and well-executed meals
Personable staff
Family-friendly atmosphere

Railcar Modern American Kitchen is truly a gem in the heart of Omaha, especially for those of us diving into the gluten-free culinary scene. Right from the moment I walked through the doors, I was enveloped in an inviting atmosphere that struck a perfect balance between modern sophistication and cozy comfort. The excellent service stood out, as the staff was both knowledgeable and eager to ensure my dietary needs were met.

Now, let’s talk about the food! I was delighted to discover an impressive array of gluten-free options that promised not just safety but also bold flavors. Every dish I tried was not only well-executed but bursting with personality—a testament to the culinary creativity at Railcar. Their attention to detail made it evident that gluten-free does not equate to flavorless.

With a family-friendly atmosphere and a personable staff keen on creating memorable dining experiences, it’s clear that Railcar has mastered the art of gluten-free cooking. If you’re in Omaha and searching for something that balances taste and safety, I wholeheartedly recommend making a stop at Railcar. You won't just leave satisfied; you'll return wanting more!

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Lula B's Breakfast, Brunch, and Bar

Highlights
Friendly and professional staff
Amazing breakfast poutine
Spectacular food options
Busy yet efficient service
Delicious mimosa offerings

At Lula B's Breakfast, Brunch, and Bar, the moment I stepped in, I was greeted by the warm and inviting atmosphere, and the friendly staff immediately made me feel at home. As a gluten-free enthusiast, I was thrilled to discover their amazing breakfast poutine — a delightful twist on the traditional dish that I simply couldn't resist. Loaded with crispy potatoes, cheese curds, and a perfectly poached egg, it was a true morning masterpiece!

The menu is brimming with spectacular food options that cater to all tastes, ensuring that everyone can find something delightful. Despite the bustling crowd, I was impressed by how efficient the service was, showcasing a well-organized operation that didn’t compromise on friendliness or attention to detail.

And I must mention their mouthwatering mimosa offerings; they go beyond the classic! Each sip was reminiscent of a sunlit morning. It’s truly a place where one can indulge without worries. If you’re searching for a vibrant brunch spot in Omaha that champions gluten-free options without sacrificing flavor, look no further than Lula B's. Every bite is a joyful celebration that keeps me coming back for more!

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M's Pub

Highlights
Diverse seating options
Beautiful bar and viewable kitchen
Friendly and professional staff
Creative and quality menu selection
Lively atmosphere at the bar

Review of M's Pub in Omaha

When it comes to gluten free dining in Omaha, M's Pub is a delightful gem that checks all the boxes. As I stepped inside, the vibrant atmosphere, complete with diverse seating options, instantly made me feel at home. The beautiful bar and viewable kitchen added an extra layer of excitement, as I was able to watch the talented chefs in action.

The menu is an adventurous culinary journey, showcasing a creative and quality selection of dishes that cater to various dietary needs. I was particularly impressed with how the staff seamlessly accommodated my gluten free requests, exuding a friendly yet professional demeanor that made me feel valued. Everyone was eager to guide me through my choices, making sure I felt confident in my selections.

As I savored my meal, the lively buzz from the bar enveloped me, creating an inviting backdrop for a wonderful evening. If you're on the hunt for some top-notch gluten free options, look no further than M's Pub. Its ability to cater to flavors without compromising on quality makes it a must-visit destination on your gluten free dining adventure in Omaha!

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HomeGrown Omaha - Blackstone

Nestled in the heart of Blackstone, HomeGrown Omaha is a delightful gem for gluten-free diners. I was immediately charmed by the rustic vibe and friendly atmosphere. Their menu offers a plethora of options, including mouthwatering breakfast dishes and wholesome lunch fare. I indulged in their gluten-free pancakes—light, fluffy, and served with a delicious berry compote that danced on my taste buds. The staff was enthusiastic about accommodating dietary needs, which made my visit even more enjoyable. If you’re searching for a place that serves delightful and safe gluten-free fare, look no further than HomeGrown Omaha!

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